Learn more about the Nutritional Value of Natural Maple Syrup.
Do you want to know how to Substitute Maple Syrup or Granulated Maple Sugar in Recipes and other helpful hints?
We have revised the following pages so the layout is more like a cookbook to make finding a recipe easier for you. Remember if you have a favorite recipe you would like to share please e-mail us or post it on our Facebook Page.
Beverage Recipes that contain Maple Products?
Try some of these recipes for Breads.
Here are some recipes for Breakfast ideas.
Try some Cakes.
Have you ever tried some of these Maple Candy (fudge, brittle, etc.) recipes?
Would you like to make some Maple Condiments such as mustard?
We have a variety of Cookie Recipes made with Maple Products.
Maple Desserts that are out of this world.
I can never find my Maple Frosting recipes (well now I can).
Here are interesting Main Dish Recipes using Maple.
Salad & Dressing Recipes (fruit salad, salad dressing, etc.)
How about using Maple Products in your Vegetables.
Please be sure to follow safe handling procedures during all food preparation.
We usually use Grade B Maple Syrup (Extra Dark for Cooking Maple Syrup) because it is the grade with the most maple flavor.
Disclaimer: We are not responsible for recipes not turning out or injuries which might result in cooking these recipes (i.e. burns, etc.)